Ever since I traveled to Canada for the first time this past year, I’ve been obsessed with poutine. That magical combination of crispy fries, melty cheese curds and rich gravy is just comfort food ...

The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...

GRAND RAPIDS, MI - Poutine Week is back this month for its fourth year of one-of-a-kind menu specials. Sponsored by the Michigan Street Corridor Improvement Authority, 14 Michigan Street restaurants ...

Poutine may just be one of the most comforting meals to exist. What could be better than that big messy plate of cheese curds, gravy, and fries? But wait a second, who says fries have to be the ...