For a special night, seafood pasta is the right call. Think fancy pasta dishes with real crab meat, shrimp, scallops, mixed seafood, or even lobster. These seafood pasta recipes can fit any budget and ...

The recipe is a three-ingredient arrabbiata pasta with burrata. It features rigatoni pasta, spicy marinara sauce, and a big ...

Looking for quick and easy dinner ideas to make your weeknights a breeze? Check out these pasta dinners that will help you save time in the kitchen without sacrificing flavor. With simple ingredients ...

I never really knew how to make homemade pasta and in fact I'd always assumed you'd need a bunch of fancy equipment to do it. But it turns out that's not true at all. With a rolling pin and a lot of ...

Pasta is a go-to favorite for good reason—it’s easy to make, versatile, and always comforting. Whether you prefer it with a rich sauce, fresh veggies, or just a bit of cheese and herbs, there’s a ...

It’s not necessarily easier than making pasta the usual way. Yes, you’ll have one fewer pot to wash, but plenty of classic recipes require only a pot and a skillet anyway. The real reason to love a ...

Refrigerate leftovers in an airtight container for up to 2 days. To reheat, toss in a hot skillet with 1/4 cup of water until ...

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...

I’m always in search of another go-to weeknight pasta dish — who isn’t? — and the latest addition to my repertoire of easy dinner ideas comes (unsurprisingly) from celebrity chef, restaurateur, and ...

This one small tweak can take your pasta from blah to restaurant-worthy in minutes.